This is not a medical site. Information on this page is provided on a
"best efforts" basis for interest only and does not constitute
personal advice.
It is essential that you discuss medical matters with your doctor.
Please read the site terms of use.
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Garlic is generally lauded as a health giving
herb, however as with almost any food
there are a number of people who are intolerant of or allergic to it.
Symptoms of Garlic Allergy & Intolerance
Even if you don't have an explicit allergy to garlic, too much exposure to allicin
(produced when garlic is crushed) can cause similar symptoms. These include skin irritation,
reddening and even blistering.
Low level intolerance or excessive intake can result in heartburn or flatulence.
A few people do have an actual allergy to garlic. Symptoms vary but often include
stomach problems after eating garlic and a rash from eating or from physical contact.
Garlic allergy has also been reported to exacerbate asthma symptoms, though this is
more usually related to breathing in garlic dust rather than eating garlic.
Even if you are not normally allergic or sensitive to garlic, eating an unusually large amount
can produce similar reactions. A large amount of raw garlic could irritate and possibly
even damage the digestive tract. Garlic is powerful and as with anything powerful
it should be treated with respect.
All allergies can be potentially serious. If you suspect that you might be suffering
from garlic allergy - or any other sort, food or otherwise - you should contact your doctor or a medically qualified clinic to
arrange for testing.
My personal rule of thumb for all foodstuff is simple: If in doubt, don't eat it.
Better safe than sorry.
Garlic Central is not a medical site. Information on this page is provided on a
"best efforts" basis for interest only and does not constitute
personal advice.
Always discuss medical matters with your doctor.
Please read the site terms of use.
| 
